Open Daily: 8AM – 11PM
Serving a variety of delicious cuisine from a diverse menu.
Special rates apply for themed dining.
Open-faced hot turkey sandwich. Thick sliced Texas toast layered with sliced turkey, sautéed mushrooms, and turkey gravy topped with cranberry sauce. Served with green beans and black pepper fries.
Half-pound beef patty topped with 2 slices of melted Havarti cheese, Beefsteak tomato, crisp onion straws finished with the Chefs incredisauce on a Brioche bun. Served with French fries and a pickle.